Bolton's Italian Restaurant


Our menu is like a journey around the best foods Italy has to offer, some of the highlights include our speciality imported Parma Ham made by a small family run business, lobster spaghetti, penne with duck ragu or pappardelle with mushrooms.

Bolton’s reserve the right to amend details including pricing. If you have any allergies or specific dietary requirements please contact us in advance. 


Capesante £17.40
Scallops with Bacon and Spinach

Gamberoni Meridionale £16.50
Pacific Prawns with Garlic, Herbs and Butter Sauce

Calamari Fritti £13.90
Deep Fried Squid

Fried Camembert £10.90
Deep Fried Camembert Served with Gooseberry Preserve

Funghi di Campagna £9.99
Forest Mushrooms Cooked in Garlic, Parsley and Olive Oil

Melenzane alla Parmigiana £9.99
Layers of Aubergine with mozzarella parmesan cheese


Caesar Salad £9.99

Fresh Asparagus £12.70
Served with butter or hollandaise sauce

Granchio e Avocado £13.20
Crab & Avocado with marie rose sauce or oil and lemon

Insalata di Mare £14.90
Fresh Marinated Seafood Salad

Salmone Affumicato £14.90
Best Quality Smoked Salmon

Avocado Salad £13.20
Avocado with Prawns, Mozzarella and Tomatoes

Prosciutto Melone £14.10
Parma Ham with Melon or Mozzarella

Bresaola di Cinghiale £14.90
Cured Wild Boar with Rocket Salad and Flakes of Parmesan Cheese

Burrantina con vegetali alla griglia £11.70
Burrantina (creamy mozzarella) served with grilled vegetables


Dover Sole Grilled or Meuniere £38.50

Scampi Fritti £24.90
Deep Fried Scampi

Scampi alla Provinciale £24.90
Scampi sautéed in garlic tomato concasse and oregano

Filetti Di Branzino Marinara £25.30
Fillets of Sea Bass in a Clam and Shrimp Sauce

Grigliata di Pesce £29.80
Mixed grill of Fish

Salmone Griglia £24.90
Grilled Salmon


Filetto Bolton’s £28.90
Prime Fillet with Fine Fresh Herb Sauce

Filetto alla Stilton £28.90
Prime Fillet Grilled and Topped with Stilton Sauce

Filetto al Pepe £28.90
Fillet with Green Peppercorn Sauce and Red Wine

Filetto alla Griglia £28.90
Grilled Fillet

Bocconcini Boscaiola £27.10
Strips of Prime Beef fillet in a rich red wine and mushrooms sauce

Chateaubriand with Sauce Bearnaise £62.00
For two people


Fegato alla Griglia a Burro e Salvia £24.20
Calf’s Liver Grilled with Bacon or Butter and Sage


Costolette D’ agnello alla Griglia £25.95
Grilled Lamb Cutlets


Bistecca al Balsamico o Alla Griglia £28.60
Sliced Sirloin Steak served on a bed of Rocket Salad and Balsamic Vinegar sauce or Plain Grilled


Linguine All’ Aragosta £32.50
Linguine with Lobster and Fresh Tomatoes

Lingu Tagliolini al Granchio £17.60 MC £22.60
Tagliolini with Fresh crab, asparagus and chopped tomatoes with a touch of lobster bisque

Farfalle Al Salmone £12.10 MC £17.80
Farfalle with Salmon, Vodka and Cream

Spaghetti alle Vongole £12.90 MC £18.70
Spaghetti with baby clams

Spaghetti Molina £12.70 MC £18.70
With Chicken, Watercress, Garlic, Chilli and Olive Oil

Penne Arrabbiata £11.70 MC £17.60
Spicy Tomato Sauce and Mushrooms

Tagliolini con Gamberi e Spinaci £19.40 MC £23.80
Tagliolini with Prawn and Spinach

Tortelloni Piacentini £12.50 MC £18.70
Homemade Pasta Filled With Ricotta Cheese and Spinach

Pappardelle Alfie Style £13.50 MC £20.50
Ribbon Pasta with Meatballs, Ceps Mushrooms, Tomato Sauce and a touch of Cream

Risotto ai porcini £13.70 MC £20.50
Risotto with with mushrooms


Consommé Julienne £7.90
Clear Broth with Celery, Carrots and Leeks

Minestrone £9.50
Vegetable Soup Like Mamma Makes

Lobster Soup £11.90
Lobster Soup with Brandy and Croutons


Saltimbocca Alla Romana £25.95
Veal topped with Parma Ham and Sage finished with White Wine Sauce

Vitello alla Milanese £25.95
Veal Cooked in Breadcrumbs and Pan-Fried

Paillard £24.20
Grilled Veal Escalope

Nodino al Rosmarino £29.80
Veal Chop with Rosemary and White Wine Sauce


Petto di Pollo alla Senape £18.80
Chicken Breast with Cream and Wholegrain Mustard

Petto di Pollo alla Griglia £18.80
Grilled Breast of Chicken Marinated in Lemon, Olive Oil and Herbs

Suprema di Pollo ai Funghi £19.40
Oven baked supreme of chicken with white wine and wild mushroom sauce


Fresh Vegetables of the Day £6.50
Potatoes £3.90
New Potatoes, French Fries, Sauté, Lyonnaise
Rucola Parmigiano £6.10
Sauté Mushrooms £3.90
Spinach, French Beans or Mange Tout £3.90
Green Salad or Mixed Salad £4.10

A 12.5% Discretionary Gratuity will be added to the bill Cover Charge £1.25. All credit cards accepted. Cheques accompanied by a Bankers Card (to card value).

Please note that all menus on this website should be considered sample menus. Bolton’s reserve the right to amend details including pricing. If you have any allergies or specific dietary requirements please contact us in advance. Some dishes may contain traces of nuts.